orgjunkie.com, Menu Monday
My meal plan for today was.
I baked 6 chicken quarters. I took the meat off the bone of 3 of them. I sauteed the chicken meat with some garlic powder and onion powder. I also added a lil bit of Tony Chachri seasoning.
I steamed some broccoli, cauliflower, carrots and squash, sprinkled with a little bit of Ranch powder seasoning and brown rice.
The remaining chicken quarters are for tomorrows lunch for our family of four. I will prepare lunch for my husband to take to work. I will make the rest for my son and me.
I did take some rice, chicken and veggies and put them in the food processor for our 10 month old, I added a bit of water and he loves it.
I was planning on making broccoli and cheese casserole, sweet potatoes and small salad, but we had an unexpected long visit and all got put on hold. One of those nights sigh
I ended up cooking some hamburger patties on whole wheat toast with fixings. I baked french fries and we had juice (fruit). This was quick and easy so today’s original meal plan will probably be tomorrow’s dinner.
Kolfinnas Korner says
Don’t you just love those “suprise days”. Hamburgers are usually our quick fix too….homemade or out if I don’t have any at home. Homemade is way better though.